Solutions, projects, equipment and services for the food industry |
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| Gaining a level of recognized prestige in industrial equipment for companies devoted to the production of canned and frozen food has not been an easy task. This has only been made possible by providing a personalized service and satisfaction to our clientele as guidelines to be followed in all the projects we take on. In order to achieve this guiding principle, there are several points we have to take into account: | |
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1. Analysis of and adaptation to customer needs, and an advisory service. Through personal interviews with the clientele or with your technical department, we may establish solutions in order to meet your needs. |
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2. Innovation and state-of-the-art technology. Once the need has been determined, our R + D department plan the solutions. This is then transferred to production for its development and its bringing to fruition. |
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3. Quality. All our
products comply with the European Directive 89/392/CEE regarding the
safety of machines and their construction. For us, quality is based
on the following pillars:-Professionalism of the solution. Meeting the current and future needs of the customer. |
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4. Services. All assembly and starting up of machinery is carried out by our personnel. We cover services such as starting up, adaptation and control, etc. |
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5. After-sales service. We provide an efficient after-sales service which ensures the running of the machine in the face of any possible eventuality. |
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6. Markets. Our international markets cover Europe (Spain, Portugal, France, Italy), Africa (Morocco, Tunisia), Latin America (Peru, Brazil, Mexico, Chile) and Asia (China) |
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